Processed Chicken Market Analysis and Outlook Report: Industry Size, Share, Growth Trends, and Forecast (2025-2032)

Published On: Mar, 2025
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Pages: 151

"The Global Processed Chicken Market is valued at USD 1.27 billion in 2024. Worldwide sales of Processed Chicken Market are expected to grow at a significant CAGR of 5.6%, reaching USD 1.96 billion by the end of the forecast period in 2032."

Introduction and Overview

The processed chicken market has experienced significant growth in recent years due to increasing consumer demand for convenient, ready-to-eat food products. The convenience factor has driven demand for products such as chicken nuggets, chicken sausages, and pre-cooked chicken meals, which offer both time-saving benefits and versatility for various meal preparations. With the growing urbanization and busy lifestyles of consumers, the preference for processed and pre-packaged food items continues to rise globally. The processed chicken market caters to various consumer segments, including working professionals, families, and health-conscious individuals, as it offers a combination of taste, convenience, and nutritional value. Along with increased consumption, the market is also witnessing an influx of innovations in flavor and packaging, making it more appealing to diverse consumer preferences across regions.

Processed chicken products come in various forms, including frozen, chilled, and ready-to-cook, allowing manufacturers to cater to a wide array of needs in the food service and retail sectors. The market is primarily driven by the increasing demand for meat products with longer shelf life and ease of preparation. Additionally, as people become more aware of the benefits of consuming high-protein diets, the popularity of chicken, known for its relatively lower fat content compared to other meats, continues to grow. Consumers are becoming more health-conscious, seeking products that offer high-quality protein without compromising on taste or nutritional value. The market is also influenced by rising disposable incomes, changing dietary preferences, and innovations in food processing technologies, which improve the overall taste, texture, and quality of processed chicken products.

Latest Trends in the Processed Chicken Market

One of the latest trends in the processed chicken market is the growing demand for plant-based alternatives. With the rise of vegan and vegetarian diets, many manufacturers are introducing plant-based or hybrid products that resemble the taste and texture of traditional chicken. This shift is driven by both environmental concerns and health-conscious consumers looking for sustainable and ethical food options. As plant-based eating continues to gain traction, several food companies are responding by developing innovative products that cater to the tastes of meat-eaters without compromising on the environmental benefits. These alternatives are made from ingredients such as soy, wheat protein, and pea protein, which mimic the texture and appearance of chicken while offering a healthier alternative for those seeking to reduce their meat consumption. The launch of plant-based processed chicken products is expected to expand market growth, particularly in developed regions where dietary preferences are evolving.

Another major trend is the increasing demand for organic and clean-label processed chicken products. Consumers are becoming more discerning about the ingredients in their food, seeking products free from artificial additives, preservatives, and hormones. Organic chicken, raised without antibiotics or growth hormones, is gaining popularity as part of the broader movement towards clean eating. This trend is particularly evident in the premium product segment, where consumers are willing to pay higher prices for processed chicken products that meet specific ethical and health standards. With this growing demand for clean-label foods, manufacturers are responding by offering processed chicken products that boast transparency in sourcing and production, such as certified organic, non-GMO, and free-range options. As more consumers prioritize health and sustainability, these products are expected to become even more popular, driving market growth.

Additionally, the processed chicken market is witnessing a surge in the popularity of convenience foods, driven by busy lifestyles and the growing trend of home meal replacements (HMR). Ready-to-cook and ready-to-eat processed chicken products are increasingly being embraced by consumers who seek quick and easy meal solutions. This trend is particularly evident in the retail and foodservice industries, where the demand for ready-to-cook frozen meals, chicken sandwiches, and pre-cooked chicken is at an all-time high. With the continued growth of e-commerce platforms and home delivery services, consumers now have greater access to these convenient products, further driving their consumption. The convenience factor is expected to remain a key driver of market growth, as more people turn to processed chicken as a quick and tasty option for meals at home or on the go. The rise of food delivery services and online grocery shopping also allows consumers to purchase their favorite processed chicken products with ease, making it an essential part of the modern food ecosystem.

Drivers of Growth in the Processed Chicken Market

One of the primary drivers of growth in the processed chicken market is the increasing preference for protein-rich diets among health-conscious consumers. Chicken, being an excellent source of lean protein, has gained widespread acceptance due to its nutritional benefits. With the growing awareness of the importance of protein in muscle building, weight management, and overall health, processed chicken has become a key component of daily meals. The rise of fitness trends, such as high-protein, low-carb diets, has contributed to the market’s growth, as processed chicken is seen as a healthier alternative to red meat and other animal protein sources. The affordability, versatility, and lower fat content of chicken also make it an attractive choice for consumers, further fueling the market’s expansion.

Technological advancements in food processing and packaging are also significant drivers of the processed chicken market. Innovations such as vacuum sealing, modified atmosphere packaging (MAP), and flash freezing have helped improve the shelf life, texture, and taste of processed chicken products. These technological improvements ensure that processed chicken remains fresh and retains its quality, making it more appealing to consumers. Moreover, the rise of automation in manufacturing processes has reduced production costs, enabling companies to offer competitive pricing while maintaining product quality. The use of technology also facilitates the development of new and innovative chicken products, such as flavored chicken items, chicken snacks, and value-added processed chicken products. As technology continues to evolve, it will likely lead to further advancements in the quality and variety of processed chicken, driving market growth.

The global rise in disposable income, particularly in emerging markets, is another significant factor driving the growth of the processed chicken market. As economies improve and people have more disposable income, there is a shift in consumer behavior towards purchasing higher-quality, value-added food products. With increased urbanization, consumers in developing countries are embracing modern retail formats, such as supermarkets and hypermarkets, where processed chicken products are widely available. Additionally, the growth of the middle class in regions such as Asia-Pacific and Latin America has resulted in greater demand for convenient, ready-to-eat foods like processed chicken. As more people enter the workforce and seek time-saving meal solutions, processed chicken products are becoming a staple in many households, further accelerating market growth in these regions. The expansion of international food brands into new markets is also contributing to the increase in processed chicken consumption globally.

Challenges in the Processed Chicken Market

Despite the significant growth in the processed chicken market, several challenges could hinder its progress. One of the primary concerns is the fluctuating price of raw materials, particularly chicken, which can directly impact the cost of production. Price volatility in the poultry industry, driven by factors such as feed costs, disease outbreaks, and environmental conditions, can lead to higher prices for processed chicken products, making them less affordable for consumers. This price sensitivity can reduce demand, especially in price-sensitive markets where consumers may seek cheaper alternatives or switch to plant-based proteins. Additionally, the increasing focus on sustainability and animal welfare may lead to heightened scrutiny of chicken farming practices, particularly in regions where factory farming is prevalent. Regulatory pressure and ethical concerns regarding animal rights may push manufacturers to adopt more sustainable sourcing practices, which could increase production costs and affect profitability. Therefore, while the market for processed chicken is growing, manufacturers must navigate these challenges to ensure long-term success and profitability.

By Product Type

  • Deli Meats
  • Marinated/ Tenders
  • Meatballs
  • Nuggets
  • Sausages
  • Other Processed Chicken

By Packaging

  • Chilled
  • Frozen
  • Canned

By Distribution Channel

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Channel
  • Other

By End User

  • Food Service
  • Residential
  • Other

Key Market Players Presented in the Report Include

  • Tyson Foods, Inc.
  • JBS S.A.
  • Cargill, Incorporated
  • BRF S.A.
  • Smithfield Foods, Inc.
  • Hormel Foods Corporation
  • Conagra Brands, Inc.
  • NH Foods Ltd.
  • Novozymes A/S
  • OSI Group, LLC
  • Vion Food Group Ltd.
  • National Beef Packing Company, LLC
  • Cherkizovo Group PJSC
  • Pilgrim’s Pride Corporation

January 27, 2025: Pilgrim's Pride agreed to a $41.5 million settlement to resolve a securities class action lawsuit alleging the company artificially inflated its stock price by concealing a scheme to fix chicken prices industry-wide.
January 17, 2025: Perdue Farms announced the closure of its processing plant in Monterey, Tennessee, affecting over 430 employees. The decision was attributed to changes in market demand and production processes.
November 12, 2024: Tyson Foods reported a significant turnaround in its chicken division, achieving $1.015 billion in adjusted operating income for fiscal 2024, marking its best performance in seven years. The company anticipates over $1 billion in adjusted operating profit for fiscal 2025.
October 9, 2024: Pure Prairie Poultry filed for bankruptcy, leading to the closure of its processing plant in Charles City, Iowa. The shutdown affected over a million chickens across Minnesota, Iowa, and Wisconsin, with many birds expected to be culled due to lack of care.

1. Table of Contents
1.1 List of Tables
1.2 List of Figures

2. Global Processed Chicken Market Review, 2024
2.1 Processed Chicken Industry Overview
2.2 Research Methodology

3. Processed Chicken Market Insights
3.1 Processed Chicken Market Trends to 2032
3.2 Future Opportunities in Processed Chicken Market
3.3 Dominant Applications of Processed Chicken, 2024 Vs 2032
3.4 Key Types of Processed Chicken, 2024 Vs 2032
3.5 Leading End Uses of Processed Chicken Market, 2024 Vs 2032
3.6 High Prospect Countries for Processed Chicken Market, 2024 Vs 2032

4. Processed Chicken Market Trends, Drivers, and Restraints
4.1 Latest Trends and Recent Developments in Processed Chicken Market
4.2 Key Factors Driving the Processed Chicken Market Growth
4.2 Major Challenges to the Processed Chicken industry, 2024- 2032
4.3 Impact of Wars and geo-political tensions on Processed Chicken supply chain

5 Five Forces Analysis for Global Processed Chicken Market
5.1 Processed Chicken Industry Attractiveness Index, 2024
5.2 Processed Chicken Market Threat of New Entrants
5.3 Processed Chicken Market Bargaining Power of Suppliers
5.4 Processed Chicken Market Bargaining Power of Buyers
5.5 Processed Chicken Market Intensity of Competitive Rivalry
5.6 Processed Chicken Market Threat of Substitutes

6. Global Processed Chicken Market Data – Industry Size, Share, and Outlook
6.1 Processed Chicken Market Annual Sales Outlook, 2024- 2032 ($ Million)
6.1 Global Processed Chicken Market Annual Sales Outlook by Type, 2024- 2032 ($ Million)
6.2 Global Processed Chicken Market Annual Sales Outlook by Application, 2024- 2032 ($ Million)
6.3 Global Processed Chicken Market Annual Sales Outlook by End-User, 2024- 2032 ($ Million)
6.4 Global Processed Chicken Market Annual Sales Outlook by Region, 2024- 2032 ($ Million)

7. Asia Pacific Processed Chicken Industry Statistics – Market Size, Share, Competition and Outlook
7.1 Asia Pacific Market Insights, 2024
7.2 Asia Pacific Processed Chicken Market Revenue Forecast by Type, 2024- 2032 (USD Million)
7.3 Asia Pacific Processed Chicken Market Revenue Forecast by Application, 2024- 2032(USD Million)
7.4 Asia Pacific Processed Chicken Market Revenue Forecast by End-User, 2024- 2032 (USD Million)
7.5 Asia Pacific Processed Chicken Market Revenue Forecast by Country, 2024- 2032 (USD Million)
7.5.1 China Processed Chicken Analysis and Forecast to 2032
7.5.2 Japan Processed Chicken Analysis and Forecast to 2032
7.5.3 India Processed Chicken Analysis and Forecast to 2032
7.5.4 South Korea Processed Chicken Analysis and Forecast to 2032
7.5.5 Australia Processed Chicken Analysis and Forecast to 2032
7.5.6 Indonesia Processed Chicken Analysis and Forecast to 2032
7.5.7 Malaysia Processed Chicken Analysis and Forecast to 2032
7.5.8 Vietnam Processed Chicken Analysis and Forecast to 2032

7.6 Leading Companies in Asia Pacific Processed Chicken Industry

8. Europe Processed Chicken Market Historical Trends, Outlook, and Business Prospects
8.1 Europe Key Findings, 2024
8.2 Europe Processed Chicken Market Size and Percentage Breakdown by Type, 2024- 2032 (USD Million)
8.3 Europe Processed Chicken Market Size and Percentage Breakdown by Application, 2024- 2032 (USD Million)
8.4 Europe Processed Chicken Market Size and Percentage Breakdown by End-User, 2024- 2032 (USD Million)
8.5 Europe Processed Chicken Market Size and Percentage Breakdown by Country, 2024- 2032 (USD Million)
8.5.1 2024 Germany Processed Chicken Market Size and Outlook to 2032
8.5.2 2024 United Kingdom Processed Chicken Market Size and Outlook to 2032
8.5.3 2024 France Processed Chicken Market Size and Outlook to 2032
8.5.4 2024 Italy Processed Chicken Market Size and Outlook to 2032
8.5.5 2024 Spain Processed Chicken Market Size and Outlook to 2032
8.5.6 2024 BeNeLux Processed Chicken Market Size and Outlook to 2032
8.5.7 2024 Russia Processed Chicken Market Size and Outlook to 2032

8.6 Leading Companies in Europe Processed Chicken Industry

9. North America Processed Chicken Market Trends, Outlook, and Growth Prospects
9.1 North America Snapshot, 2024
9.2 North America Processed Chicken Market Analysis and Outlook by Type, 2024- 2032($ Million)
9.3 North America Processed Chicken Market Analysis and Outlook by Application, 2024- 2032($ Million)
9.4 North America Processed Chicken Market Analysis and Outlook by End-User, 2024- 2032($ Million)
9.5 North America Processed Chicken Market Analysis and Outlook by Country, 2024- 2032($ Million)
9.5.1 United States Processed Chicken Market Analysis and Outlook
9.5.2 Canada Processed Chicken Market Analysis and Outlook
9.5.3 Mexico Processed Chicken Market Analysis and Outlook
9.6 Leading Companies in North America Processed Chicken Business

10. Latin America Processed Chicken Market Drivers, Challenges, and Growth Prospects
10.1 Latin America Snapshot, 2024
10.2 Latin America Processed Chicken Market Future by Type, 2024- 2032($ Million)
10.3 Latin America Processed Chicken Market Future by Application, 2024- 2032($ Million)
10.4 Latin America Processed Chicken Market Future by End-User, 2024- 2032($ Million)
10.5 Latin America Processed Chicken Market Future by Country, 2024- 2032($ Million)
10.5.1 Brazil Processed Chicken Market Analysis and Outlook to 2032
10.5.2 Argentina Processed Chicken Market Analysis and Outlook to 2032
10.5.3 Chile Processed Chicken Market Analysis and Outlook to 2032

10.6 Leading Companies in Latin America Processed Chicken Industry

11. Middle East Africa Processed Chicken Market Outlook and Growth Prospects
11.1 Middle East Africa Overview, 2024
11.2 Middle East Africa Processed Chicken Market Statistics by Type, 2024- 2032 (USD Million)
11.3 Middle East Africa Processed Chicken Market Statistics by Application, 2024- 2032 (USD Million)
11.4 Middle East Africa Processed Chicken Market Statistics by End-User, 2024- 2032 (USD Million)
11.5 Middle East Africa Processed Chicken Market Statistics by Country, 2024- 2032 (USD Million)
11.5.1 South Africa Processed Chicken Market Outlook
11.5.2 Egypt Processed Chicken Market Outlook
11.5.3 Saudi Arabia Processed Chicken Market Outlook
11.5.4 Iran Processed Chicken Market Outlook
11.5.5 UAE Processed Chicken Market Outlook

11.6 Leading Companies in Middle East Africa Processed Chicken Business

12. Processed Chicken Market Structure and Competitive Landscape
12.1 Key Companies in Processed Chicken Business
12.2 Processed Chicken Key Player Benchmarking
12.3 Processed Chicken Product Portfolio
12.4 Financial Analysis
12.5 SWOT and Financial Analysis Review

14. Latest News, Deals, and Developments in Processed Chicken Market
14.1 Processed Chicken trade export, import value and price analysis

15 Appendix
15.1 Publisher Expertise
15.2 Processed Chicken Industry Report Sources and Methodology

  

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FAQ's

The Global Processed Chicken Market is estimated to generate USD 1.27 Billion in revenue in 2024.

The Global Processed Chicken Market is expected to grow at a Compound Annual Growth Rate (CAGR) of 5.6% during the forecast period from 2025 to 2032.

The Processed Chicken Market is estimated to reach USD 1.96 Billion by 2032.

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Onions are a seasonal crop, and their supply can be affected by unpredictable factors such as weather conditions, pest infestations, and geopolitical issues, leading to price volatility. This can put pressure on manufacturers„¢ profit margins, especially for smaller players in the market who may not have the resources to absorb the cost increases or pass them on to consumers. Another challenge is the potential loss of nutritional value during the dehydration process. Although dehydration helps preserve onions for extended periods, there is a risk of diminishing the nutritional content, particularly vitamin C, which is sensitive to heat and air exposure. This can lead to consumer hesitancy, particularly among health-conscious buyers, who may prefer fresh onions or alternative ingredients perceived to retain more of their original nutrient profile. Companies need to address these concerns by employing advanced dehydration techniques that minimize nutrient loss. Market Players Olam International Jain Farm Fresh Foods Ltd. Van Drunen Farms Sensient Technologies Corporation Natural Dehydrated Vegetables Pvt. Ltd. Cascade Specialties Inc. Rocky Mountain Spice Company Daksh Foods Pvt. Ltd. Harmony House Foods, Inc. Jaworski A. Co. Real Dehydrates Pvt. Ltd. V.T. Foods Pvt. Ltd. Kisan Foods Market scope Parameter Detail Base Year 2024 Estimated Year 2025 Forecast Period 2026-2032 Market Size-Units USD Million Market Splits Covered By Form, By Nature, By Drying Process, and By End-User Countries Covered North America (USA, Canada, Mexico) Europe (Germany, UK, France, Spain, Italy, Rest of Europe) Asia-Pacific (China, India, Japan, Australia, Rest of APAC) The Middle East and Africa (Middle East, Africa) South and Central America (Brazil, Argentina, Rest of SCA) Analysis Covered Latest Trends, Driving Factors, Challenges, Trade Analysis, Price Analysis, Supply-Chain Analysis, Competitive Landscape, Company Strategies Customization 10% free customization (up to 10 analyst hours) to modify segments, geographies, and companies analyzed Post-Sale Support 4 analyst hours, available up to 4 weeks Delivery Format The Latest Updated PDF and Excel Datafile

Published:Feb-2025