"Global Shrimp Feed Market is valued at USD 5.8 billion in 2025. Further, the market is expected to grow at a CAGR of 6.5% to reach USD 10.1 billion by 2034."
The shrimp feed market plays a foundational role in supporting the global aquaculture industry, particularly in the production of farmed shrimp, which has become a significant source of protein for millions worldwide. Shrimp feed is specifically formulated to meet the dietary needs of different shrimp species at various growth stages, typically consisting of protein-rich components like fishmeal, soybean meal, wheat, corn gluten, and essential micronutrients. The market is closely tied to trends in seafood consumption, advancements in aquaculture practices, and regional aquaculture policies, especially in key shrimp-producing countries such as China, India, Vietnam, Thailand, and Ecuador. With intensification in shrimp farming and rising concerns over disease control, demand is steadily growing for high-performance feed that enhances growth rates, improves immunity, and reduces environmental impact. Feed manufacturers are innovating to offer more sustainable and cost-effective products, including formulations using alternative proteins like algae, insect meal, and microbial ingredients, aiming to reduce reliance on marine-sourced inputs.
In 2024, the shrimp feed market saw notable developments driven by rising global demand for farmed shrimp and growing pressure on feed efficiency and sustainability. Shrimp producers sought improved formulations to combat disease outbreaks, such as early mortality syndrome (EMS) and white spot disease, which significantly affected production in parts of Asia. As a result, feed companies responded by introducing functional feeds containing immune-boosting additives, probiotics, and prebiotics to strengthen shrimp health and survival rates. Digital farming tools, including automated feeders and water quality sensors, gained popularity, enhancing feed conversion ratios and minimizing waste. The push for sustainability prompted a shift toward low-fishmeal and fish oil alternatives, particularly in Europe and North America, where retailers and consumers increasingly demanded certified, eco-friendly shrimp. Feed companies collaborated with certification bodies to meet standards like ASC (Aquaculture Stewardship Council) and GlobalG.A.P. Meanwhile, regional governments supported feed mill upgrades and R&D efforts to ensure consistency, traceability, and performance in commercial shrimp diets.
Looking ahead to 2025 and beyond, the shrimp feed market is poised for further transformation as sustainability, efficiency, and innovation continue to reshape aquaculture systems. The use of precision aquaculture technologies—such as AI-based feeding systems and data-driven nutrition planning—is expected to become more mainstream, allowing producers to fine-tune feed schedules based on shrimp behavior and environmental conditions. Ongoing research into novel protein sources, including single-cell proteins, fermented plant materials, and recycled byproducts, will reduce the industry’s dependency on fishmeal while maintaining nutritional quality. Regulatory frameworks are also likely to tighten, with new labeling requirements and traceability systems influencing feed formulations and ingredient sourcing. Shrimp farming in non-traditional regions such as Africa and the Middle East is expected to expand, creating new demand for regionally adapted feeds. Overall, feed manufacturers that align with sustainability goals, offer tailored nutrition, and invest in tech-enabled aquaculture solutions will be well-positioned in the evolving global shrimp value chain.
Parameter | Detail |
---|---|
Base Year | 2024 |
Estimated Year | 2025 |
Forecast Period | 2026-2034 |
Market Size-Units | USD billion |
Market Splits Covered | By Type , By Shrimp Species , By Ingredients , By Additives |
Countries Covered | North America (USA, Canada, Mexico) Europe (Germany, UK, France, Spain, Italy, Rest of Europe) Asia-Pacific (China, India, Japan, Australia, Rest of APAC) The Middle East and Africa (Middle East, Africa) South and Central America (Brazil, Argentina, Rest of SCA) |
Analysis Covered | Latest Trends, Driving Factors, Challenges, Trade Analysis, Price Analysis, Supply-Chain Analysis, Competitive Landscape, Company Strategies |
Customization | 10% free customization (up to 10 analyst hours) to modify segments, geographies, and companies analyzed |
Post-Sale Support | 4 analyst hours, available up to 4 weeks |
Delivery Format | The Latest Updated PDF and Excel Datafile |
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The Global Shrimp Feed Market is estimated to generate USD 5.8 billion in revenue in 2025.
The Global Shrimp Feed Market is expected to grow at a Compound Annual Growth Rate (CAGR) of 6.5% during the forecast period from 2025 to 2034.
The Shrimp Feed Market is estimated to reach USD 10.1 billion by 2034.
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